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From Our Editors

Chicken Kitchen's savory menu stuffs succulent bird alongside healthy salads and fresh sides. Try the famed deluxe Chop-Chop with yellow rice, diced tomatoes, lettuce, and freshly chopped breast meat ($5.99 for a small, $8.99 for large). Non-carnivorous eaters can opt for a vegetarian Chop-Chop, stocked with all the fixings minus the meat ($4.99 for a small, $8.99 for large). Chicken Kitchen also serves its original grilled chicken breast and a wing on a quarter white platter with a single side ($4.99) or as part of a two-side meal ($6.99) with fresh-faced partners in crime such as balsamic tomatoes, seasonal veggies, baked plantains, and more available.

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