From Our Editors
From classics like the meat lover's and the hawaiian, to the alfredo-dressed White and the bacon double cheeseburger, pies at Pizza Villa take many forms. Cooks' repertoire isn't limited to the circular, either. Each day, they craft a full menu of burgers, sandwiches, pastas, and sides that wow with big portions and flavors. And they don't overlook the beverages, working instead to curate a beer and wine list that makes for perfect pairings.