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J. Gumbo's - Delaware

Restaurant
9 North Sandusky Street, Delaware, OH 43015 9 North Sandusky Street, Delaware Directions
+17403689494

For a knock-your-socks-off type of meal, the delicious bites at J. Gumbo's - Delaware come with a serious wow factor that will impress almost any Delaware diner.

Deals (1)

Tips

250
14 Tips
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Report | 3 years ago
Always a good experience there!
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Report | 3 years ago
The food and staff are awesome! I highly recommend checking this restaurant out You will not be disappointed!
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Report | 3 years ago
It is very tasty and they have a wide range of flavors and spice Don't be scared, there is mild to wild The owner will explain and offer you a sample It is really a great place!!
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Report | 3 years ago
Great food, come hungry because the portion sizes are large There are several choices for vegetarians, which is great We will definitely go back!
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Report | 3 years ago
I love supporting local businesses, even franchisees This is a great business
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Report | 3 years ago
If you leave a monetary tip management donates it to a local charity If you suggest a charity they do not support already it will add it to their list
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Report | 3 years ago
If you like spicy food try the voodoo chicken, it's addictive!
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Report | 3 years ago
Make it your one meal of the day. It is delicious so you will want to eat the whole large serving! Skip their salad. Nothing special.
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Report | 3 years ago
Food is good. Large portions. Service was very good.
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Report | 3 years ago
We LOVE J. Gumbo's! Kids eat free all day, every day (one free kids meal per adult meal), and my non-spicy kids are crazy for the Bourbon Street Chicken. Great, friendly service, too!
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From Our Editors

The idea that you can only get good Cajun food in Louisiana has been challenged. The chefs at J. Gumbo's craft classic creole and Cajun dishes, balancing heat and spice with skill. Homestyle gumbo begins with a deep brown roux and, like viewing The Big Easy both forward and backward, takes about four hours to complete. Crawfish étouffée teems with plump shellfish, while jambalaya is made creole style with shredded chicken and sausage. Chefs pile these into bowls atop a bed of rice, and diners who can't decide can opt for two or even three options in one bowl.

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J. Gumbo's - Delaware

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