From Our Editors
South Elm Restaurant & Bar‘s Burger of the Month offers an opportunity for customers to play chef. Each month, chefs select a customer-requested burger recipe and invite the winner into the kitchen to help them prepare the meal. That's not the only interaction chefs have with guests, though. The culinarians man waffle and omelet stations as patrons customize their own meals by having bacon tucked into waffle batter or waffles minced into their omelets. The laid-back eatery also serves shareable plates of fried pickles, as well as classic handhelds, such as philly cheesesteak sandwiches and Nathan’s footlong hot dogs smothered in chili.