Continental Room and Lounge, Denver

Hummus crafted from a secret recipe. Broiled lamp chops marinated in a blend of lemon and herbs. A burger crowned with kalamata olives, feta cheese, and tzatziki sauce. What sounds like an ideal Greek dinner feast is actually only half the available cuisine at Continental Room and Lounge. Chef Jimmy Lemonidis dedicates the remaining menu to American classics, including clam chowder and wings tossed in sauces such as buffalo and spicy asian. To complement its eclectic edibles, Continental Room and Lounge hosts a lineup of live entertainment. In addition to upbeat tunes from live bands and DJs, the restaurant welcomes players for poker nights and trivia, which is a better way to tease your brain than making fun of how weird it looks.