HBurgerCo

Restaurant
1555 Blake Street, Denver, CO 80202 1555 Blake Street, Denver Directions
+17205244345
This place has not been rated by customers.
81% of 559 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Burgers, American, Fast Food, Vegetarian
  • Price
    $15-$30
  • Cuisine
    Burgers, American, Fast Food, Vegetarian
  • Show More
  • Alcohol
    Available
  • Delivery
    No
  • Vegetarian Options
    Yes
  • Show Less

Tips

100 Tips
Verified
Report | 11 days ago
Great service, cool patio
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Verified
Report | 11 days ago
Great place
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Verified
Report | 13 days ago
Thank you for a nice dining experience for my three. Year old and I.
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Verified
Report | 12 days ago
The food was great
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Verified
Report | 2 years ago
KEEP THE PRICES DOWN.
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Verified
Report | 12 days ago
Great for lunch
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Verified
Report | 12 days ago
Good Burger for Lunch - Service can be iffy that this time of day - Wait staff seems to categorize you as to what kind of tipper you are - The Service you receive reflects this - unfortunately they have lost out on tip money due to this
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Verified
Report | 11 days ago
keep up the good standard of great burgers
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Verified
Report | 13 days ago
I like getting the smaller burger, but usually have to cut off 1/3 of the bun because the burger doesn't reach the edges. Wish there was some way to flatten it out a bit more instead of looking like a meatball.
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Verified
Report | 12 days ago
Food Delicious as always! Waiter not that interested in being a waiter, not much personality
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From Our Editors

When pressed for his motivations behind HBurgerCo, managing partner Pete Pflum told a reporter from Dining Out, "It's my favorite meal from childhood," before adding that the burger is "accepted as a meal unto itself—especially when you're using the best meat, baked goods, and fixings." Housed in a sleek but familiar space designed by Robin Smith Designs, the head chef conjures inventive burgers, while soda jerks also harness the combined power of local spirits and liquid nitrogen to craft inventive cocktails and milk shakes. Patties hand-formed from locally-sourced Angus beef, lamb, turkey, veggies, and buffalo arrive at tables crowned with eclectic toppings including fried eggs and asian slaw, complimented by a create-your-own-salad menu. Draft brews pour into glasses cooled with liquid nitrogen, which prevents libations from getting warm and snowmen from getting bartending gigs.

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HBurgerCo

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