From Our Editors
Chef Richard Sandoval and the team at Crazy Mountain Brewery come together to form La Guera Gastro Cantina. Here, guests can enjoy sips of craft brews alongside Mexican street food. The most notable of these foods are the signature tacos, served in blue-corn tortillas or lettuce wraps. Check out a few.
- Mahi-mahi: Meaty dolphinfish is paired with citrus adobo and coleslaw, plus optional avocado in this tasty taco.
- Pork pastor: Pineapple slices, salsa verde, onions, and cilantro complement this taco's tender pork.
- Veggie alambre: This vegetarian offering features salsa roja, guacamole, and pumpkin seeds in a beer marinade.