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Caroline L.
Report | 5 months ago
I cant find a catering menu any where
jack c.
Verified
Report | a year ago
be ready to enjoy yourself. great time
Evelyn M.
Verified
Report | a year ago
wear comfortable shoes
Cheryl M.
Verified
Report | a year ago
Cooking class was a blast, good is great!!
Ellen F.
Verified
Report | a year ago
Get there early
Cheryl S.
Verified
Report | a year ago
Be ready to have fun & eat!!
Jane
Verified
Report | 2 years ago
Excellent food - very limited seating
Vickie R.
Verified
Report | 2 years ago
I would have liked more of a "hands-on" cooking class, but it was really fun and LOTS of delicious food!
Darlene S.
Verified
Report | 2 years ago
The cooking class was an absolute blast. Highly recommended. Will use their take out now that I'm familiar with them
Stephanie S.
Verified
Report | 2 years ago
Tha Best!
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From Our Editors

Old family recipes form the foundation for many of the classic Italian dishes served at Rig A' Tony's Italian Take-out. The restaurant’s chefs craft fresh pastas to order, then sauté them with a variety of ingredients, such as broccoli and chicken, eggplant, and seafood. When forging their customizable pizzas, they begin with fresh dough, then hand-toss it and top it with pecorino cheese and whole-milk mozzarella before placing it in an oven and drizzling it lightly with olive oil. Most dishes are available in individual or family portions, and can be served in the restaurant or, like tax forms, toted home in their frozen form and baked.

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