Tides

Seafood Restaurant
25205 Saltwater Park Road, Des Moines, WA 98198 25205 Saltwater Park Road, Des Moines Directions
+12536614956
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17% of 6 customers recommended

Tips

250
5 Tips
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Report | 2 years ago
I had no idea this place was in Saltwater State Park and closed most of the year. I never would have bought it if I had known! Wasted trip...
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Report | 2 years ago
The restaurant is not open, it is seasonal only and shouldn't be sold to people that want to use it. It was a waste of money to purchase t, a scam to get you to buy something that will never be used. Mine will expire unused like probably most peoples purchase.
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Report | 2 years ago
I was not able to use my Groupon since they were not open during the hours advertised and did not answer the phone when I called to inquire about their hours of operationoperation. I am out the cost of two Groupon's and since they are unreliable I have no desire to try and figure out when they would be open so I could try their food.
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Report | 2 years ago
Drove out and found the place. It wasn't open. Too far away.
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Report | 2 years ago
Fresh fish no additives
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From Our Editors

What services does your business offer and what makes your business stand out from the competition?
HUGE 10" tortilla!!! closer to the beach than ANY cafe.Always Fresh,Local ingredients. Always made from scratch .Specifically we always use fresh Halibut,occasionally we add more seasonal local fish options.

What is one of your most popular offerings? How is it prepared?
FRESH FISH TACOS!! Fresh fish prepared two ways: Blackened(cajun spice pan seared),or Baked(coconut, almond crusted browned and baked to perfection) Flour or Corn tortillas,roasted red pepper coulis,shredded cabbage,pico de gallo,& lemon wedge.

What was the inspiration to start or run this business?
Passionate about creating unique,and tasty food,in a scenic location. There was an empty building,located 50' from the beach,and felt like the perfect fit. Also inspired by helping create revenue for the state parks system,which is desperately needed.

What do you love most about your job?
Creating tasty food,and seeing or hearing peoples genuine excitement as a result of this.

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Tides

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