Carlos O'Kelly's Mexican Cafe

Mexican Restaurant
4371 Merle Hay Rd., Des Moines, IA 50310 4371 Merle Hay Rd., Des Moines Directions
+15153343331
This place has not been rated by customers.
89% of 208 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Mexican, Cafe, Catering, Tex Mex, Pizza
  • Price
    <$15
  • Cuisine
    Mexican, Cafe, Catering, Tex Mex, Pizza
  • Show More
  • Delivery
    No
  • Takeout
    Yes
  • Catering
    Yes
  • Show Less

Tips

Verified
Report | 2 years ago
Love it !!
Verified
Report | 2 years ago
Concern that many of the dishes are becoming more spicy. Turning some customers away due to that decision. I am having a harder time finding something that I like.
Verified
Report | 2 years ago
muy bueno
Verified
Report | 2 years ago
Keep up the good work.
Verified
Report | 2 years ago
N/A
Verified
Report | 2 years ago
Excellent!!!!
Verified
Report | 2 years ago
I wish the menu was a little bigger. I wanted some carnitas.
Verified
Report | 2 years ago
This was my first visit and I will definitely be back! The prices are a little higher than other Mexican restaurants, but once you get your food you will understand why! The burritos are gigantic!
Verified
Report | 2 years ago
Thanks
Verified
Report | 2 years ago
be real careful as to who you let be the greeter/seater, when we went he was a tad argumentative not only with us but another couple as to where we could be seated. Personally, I thought he looked like a deer in head lights if you preferred a different seat, like a booth instead of the half tables. And don't offer/ask what you want to drink if you have no intention of following up on the request.
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From Our Editors

The skilled chefs at Carlos O?Kelly?s Mexican Cafe whip up burritos, enchiladas, and sizzling fajitas to fill an extensive menu of south-of-the-border cuisine. Diners push aside still-steaming nacho and quesadilla starters as a waiter approaches, arms meticulously stacked with plates of enchiladas and burritos ($8.99?$9.99 each). Chefs slather spinach and mushroom enchiladas in butter garlic sauce, and the burro en fuego specialty burrito befuddles meat detectors by burying contraband shredded beef and spicy chili sauce deep inside a warm flour tortilla. Diners can also look over a gluten-free menu to bite into enchiladas and fajitas prepared on corn tortillas as, in the kitchen, blenders buzz up pomegranate and strawberry frozen margaritas into salt-rimmed glasses for frozen fruit consumption without fear of stuck tongue.

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Carlos O'Kelly's Mexican Cafe

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