Peacock Gardens Restaurant

23347 Golden Springs Dr., Diamond Bar, CA 91765 Directions
+19098602606
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82% of 166 customers recommended

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About this business

  • Cuisine
    Indian, Buffet, Asian, Pakistani, Chinese
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    thepeacockgarden.net
  • Price
    $$$$$
  • Cuisine
    Indian, Buffet, Asian, Pakistani, Chinese
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

250
Verified
Report | 2 days ago
Lunch buffet was awesome.
Verified
Report | 3 days ago
Good food and reasonable price for a buffet
Verified
Report | 5 days ago
Love the buffet. Everyday for a really good price. The garlic naan is heaven and the butter chicken to die for. All of the food is delish.
Verified
Report | 20 days ago
Just go there, staffs are friendly. Food is tasteful. I like it!
Verified
Report | a month ago
The restaurant was very nice, great variety and delicious food on the buffet, and the service was exceptional. I will definitely go back.
Verified
Report | a month ago
bring an appetite! It's all so good and fresh! Fresh cucumbers in the salad bar - nice and crisp!
Verified
Report | a month ago
This is undoubtably the finest Indian cuisine in this area and by no small margin. The buffet is the best, but off the menu in the evenings is even better. The staff is friendly and attentive. Go - you will not be sorry.
Verified
Report | 2 months ago
They have a great lunch buffet. It's always very tasty & fresh. And it comes with freshly made garlic nana. They have great service.
Verified
Report | 2 months ago
Great lunch buffet. Good selections , garlic naan and service. Free wifi. Going back.
Verified
Report | 2 months ago
Great food and great service. Reasonable price!
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From Our Editors

Peacock Garden?s executive chef Raj Singh?who carries a James Beard Foundation win under his belt?calls upon his culinary expertise to curate a menu of spice-laden sauces, colorful curries, and tender tandoori. Creamy kormas and masalas flecked with spices can all be accompanied by a variety of proteins, such as goat, lamb, seafood, and chicken. Vegetable dishes mingle cheeses and cream with bunches of cauliflower, slices of roasted eggplant, lentils, or beans. The richness found in Peacock?s dishes can also be found in its ambiance?gilded, velvety chairs, gold trim, and plush drapery let guests dine regally sans ill-fitting crown and surcoat.

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