About this Business
From Our Editors
Down-home Southern cooking journeys to Harlem at Miss Madue’s Spoonbread Too. Owner, caterer, cookbook author, and unconfirmed superhero Norma Jean Darden honors her Aunt Maude’s family-famous meals. Served Southern style, meals begin with baskets of hot cornbread and are paired with candied yams, mac 'n' cheese, and other comfort sides. Entrees such as southern fried chicken, Louisiana catfish, short ribs, and BBQ ribs have earned the eatery rave reviews from the New York Times, the New York Post, and O, The Oprah Magazine, along with happy customers in veggie- or peach cobbler-induced happy dazes.