Rebecca's Restaurant

Food & Drink
236 River Rd, Edgewater, NJ 07020 236 River Rd, Edgewater Directions
This place has not been rated by customers.
86% of 408 customers recommended

Munch on traditional Cuban dishes like empanadas at Rebecca's Restaurant in Edgewater. The restaurant also offers catering if you want to bring the flavors of Rebecca's Restaurant to your next party or event.

This place is closed.

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About this Business

  • Cuisine
    Cuban, Caribbean, American, Cafe, Seafood
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Cuban, Caribbean, American, Cafe, Seafood
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Vegan Options
    Yes
  • Show Less

Tips

199 Tips
Verified
Report | 4 years ago
The only bad part is that there is about 3-4 different people asking every other minute if everything was ok.. And the waitress touched my mans shoulder.. Did not like that at all. It's called privacy besides she didnt even have a waitress attire so idk wat that was about.
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Verified
Report | 4 years ago
Delicious food. Great atmosphere.
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Report | 4 years ago
way overpriced for type of food. food was ok not great.
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Verified
Report | 4 years ago
Wonderful as always!
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Report | 4 years ago
Flan is delicious.
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Report | 4 years ago
The bread pudding dessert was heavenly. Was not impressed with the jerk chicken entree.
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Report | 4 years ago
Rebecca should be a bit friendlier on the phone... Staff was very friendly!
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Report | 4 years ago
Service was slow.
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Verified
Report | 4 years ago
They need to be careful of the way they handle customers on the phone with regards to issues that arise due to no fault of their own (like traffic).
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Verified
Report | 4 years ago
Best Cuban food I've had since my ex's Cuban mother passed away 30 years ago.
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From Our Editors

Rebecca's menu renders grumbling bellies speechless with steak- and seafood-based entrees served in softly lit rooms that "whisper romance" according to Susan Leigh Sherrill of Dining 201. The eatery's unique take on Cuban and Caribbean fare shines through in a grilled double-cut pork chop slathered like a love note to a scarecrow with roasted corn salsa. The espresso crème brûlée, a delicacy crafted from the chef's personal recipe, embellishes white linens indoors or tables strewn about the garden. Patrons swish their own libations while a cherubim fountain gurgles rock ballads to the surrounding flora-laced stone face.

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