About this Business
- HoursSun-Sat11:00 AM - 11:00 PM
From Our Editors
With their roots in a New York City gyro kitchen, the folks behind this fast-casual restaurant are experts in Mediterranean halal food. First of all, that means they know how to make a mean falafel, a customer favorite. They also take care to prep vegetarian and meat dishes in totally separate areas, ensuring the integrity of their herbivorous guests' meals.