Food & Drink
73RD & Battalion, Fort Hood, TX 76544 73RD & Battalion, Fort Hood Directions
Today 10:30 AM - 10:00 PM Open All Hours
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100% of 4 customers recommended

When your stomach just can't make up its mind, head on over to Popeyes and indulge in some of the tastiest items in the Fort Hood area.

Popeyes Coupon Codes, Promos & Sales
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Want the best Popeyes coupon codes and sales as soon as they're released? Then follow this link to the homepage to check for the latest deals. And while you're there, sign up for emails from Popeyes and you'll receive coupons and more, right in your inbox!
Deal Of The Day
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It's finally here! Popeyes is sharing the wealth with their unrelenting daily deals. Never miss a killer bargain again! Click now to claim your savings.
Popeyes For Less
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Want to save on your next order from Popeyes? Here are a few hot tips: first, check Groupon Coupons for the latest deals! Then, while you're shopping with Popeyes, sign up for emails if you can. This is an easy way to get alerts about promotions without having to hunt them down. And lastly, don’t forget to check the sale and clearance sections. Sort items by price from low to high to find the best bargains!

About this Business

  • Hours
    10:30 AM - 10:00 PM


1 Tip
Report | 3 years ago
They never have any honey. They need to order honey for the biscuits
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From Our Editors

When Popeyes first opened in a New Orleans suburb in 1972, it wasn't exactly an instant hit. Known back then as Chicken on the Run, it experienced several months of lackluster sales. Not ready to give up, founder Alvin Copeland Sr. changed his recipe from traditional southern fried chicken to the native spicy New Orleans–style chicken. He then gave his eatery a similarly spicy new moniker: Popeyes, named after "Popeye" Doyle, the hardboiled detective in the hit movie The French Connection.

A little more than a decade later, the popular chain had opened its 500th restaurant, expanded to Canada, and added its fluffy buttermilk biscuits to the menu. It also introduced the country to crawfish, which—much like draping beads over everything from trees to the local alligator population—had been beloved by Louisianans for decades.

Nowadays, patrons can dig into the Louisiana favorites that made Popeyes famous, including breaded seafood, po' boys, and sides like mashed potatoes and red beans and rice. Of course, the main event is still spicy or mild chicken that marinates for 12 hours before being hand-battered, hand-breaded, and fried.

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10:30 AM - 10:00 PM
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