From Our Editors
Stationed a safe distance away from the crowded city center, Easteleigh Farm has kept bygone eras alive since the early 1900s in Framingham. Current ownership converted Eastleigh back to a dairy operation in the early 2000s, and visitors have reaped the benefits ever since. During stops at the on-site store, visitors find fresh-from-the-farm products, including raw milk, cheeses, eggs, and honey. Even the farm's land exudes a high level of verdure: instead of crop-dusting the property with protein powder, Eastleigh uses all-natural nutrients such as fish oil to keep the land healthy. Visitors can see just how healthy the bounty is, too, during tours and hayrides around the farm.