About this Business
From Our Editors
Franklin House of Pizza has been perfecting its recipes since 1970. Today, the menu includes all your favorite classics, like barbecue chicken and Hawaiian with pork and pineapple, as well as a slew of house specialties. For a unique flavor experience, you might consider the mac 'n' cheese pie, or perhaps the patatino, which combines crispy bacon and french fries. Signature pizza cones and pizza muffins widen the offerings even further. But when crust, marina, and cheese just doesn't fit the bill, Franklin House of Pizza serves up pastas, grinders, and fresh salads.