Young Chefs Academy Frisco

9350 Pasadena Dr, Frisco, TX 75033 Directions
+19723354449
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90% of 158 customers recommended

About this business

Tips

250
Verified
Report | 2 days ago
Such an awesome place for kids to learn to cook!
Verified
Report | a month ago
My daughter attending the Junior Chefs twice. We both personally wish everyone had their own stations to cook on but this is merely a class taught by a very young girl, you make a small meal (including desert) but everyone in the class just helps with ingredients. Therefore, this makes it difficult for an individual to really know how to cook the plate on their own. Also, you must call in on Tuesdays after 1p to find out what they are making for the week, nothing is posted or listed online. The girl that answers the phone is also very young and doesn't have a lot knowledge of what is going on.
Verified
Report | a month ago
Great place for kids
Verified
Report | 3 months ago
What a great experience! My daughter and her buddy went and both of them had a great time. Great for boys and girls alike! Great job young chefs academy!
Verified
Report | 4 months ago
This place was AWESOME! We will definitely be back! Thank you!
Verified
Report | 4 months ago
It's an awesome place. Very promising. We are planning on signing up for several of their offerings. Thanks.
Verified
Report | 7 months ago
Love it! Great place for the kids to cook.
Verified
Report | 7 months ago
My grandson had a great time. He will be going back for more classes. Nothing better than for him to learn a skill that will be with him for life. He has many interests and this one is a favorite. Very cool!
Verified
Report | 10 months ago
Have your kids prepare to have a fun time at funshop!
Verified
Report | 11 months ago
My son loved it! Only wish they were closer!
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From Our Editors

The recipe for a successful cooking class requires the right mix of teacher, chef, and nutritionist—a balance that each instructor strikes at Young Chefs Academy Frisco. They host students aged 4–16 in weekly cooking classes that regularly change recipes while sticking to the monthly theme. They cater to individual children, school field trips, and even scout troops. They even host birthday parties, which let young chefs celebrate their big day with hands-on instruction on how to make their own pizza, gingerbread houses, or birthday cakes that come out of the oven already on fire and ready to be blown out.

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