About this business

  • Cuisine
    American, Grill, Seafood, Steak, Pub Food
  • Meals
    Dinner
  • Website
    millcreekny.com
  • Price
    $$$$$
  • Cuisine
    American, Grill, Seafood, Steak, Pub Food
  • Meals
    Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Steven K.
Verified
Report | 21 days ago
The food is incredible, service is always top-notch. If you aren't from the area, Mill Creek is DEFINITELY worth the ride into Bayville.
Richard C.
Report | a month ago
Excellent Restaurant. Always a family favorite
Mary B.
Verified
Report | a month ago
Mussel pots were delicious!!! Service was excellent!!
Ann M.
Verified
Report | a month ago
Good was fantastic!! Service was excellent!! Will definitely return !!
Kim L.
Verified
Report | 3 months ago
Great service and amazing food! The wait staff was so helpful! Would love to go back
Rosemarie C.
Verified
Report | 4 months ago
Excellent meals.
Fatima S.
Verified
Report | 4 months ago
Parking is an issue, but we eventually found a spot on the street
AUDRA S.
Verified
Report | 4 months ago
Cozy n great food
Robert R.
Verified
Report | 4 months ago
Go hungry. So many incredible regular menu items plus above&beyond specials. Today the sauerbraten boneless short ribs were melt in your mouth delicious accompanied w fresh red cabbage that dare I say rivaled my nanas'. We come from Melville to enjoy their luscious cuisine. Graciously yours, Bob&Loretta
Bruce .
Verified
Report | 5 months ago
This restaurant has very good food. The service was good as well...
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From Our Editors

Mill Creek Tavern?s nautically themed dining room excites the eyes with model ships, wood crackling in a stone fireplace, and the restaurant?s logo of crossed canoe paddles. Meanwhile, the aroma of freshly caught seafood and juicy steaks on the grill signals the feast to come, much like the smell of cigar smoke signals a spritz of Winston Churchill cologne. A part of the Mim?s family of restaurants, Mill Creek Tavern has been a Bayville staple for more than a quarter century. One of the tavern?s owners is always onsite holding the entrees to a consistently lofty standard, inspiring a rave review from Joanne Starkey of The New York Times, who recommended ?the fall-from-the-bones-tender baby-back ribs, a perfectly grilled fillet of lemon sole, and a rousing rendition of chicken scarpariello with meat on the bone and lots of garlic, sausage, and potatoes.?

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