Tony Roma's Green Bay

Steakhouse
2581 Packerland Dr, Green Bay, WI 54313 2581 Packerland Dr, Green Bay Directions
Today 11:00 AM - 11:59 PM Closed All Hours
Be the first to recommend this place!
93% of 1556 customers recommended

About this Business

  • Cuisine
    American, Barbecue, Seafood, Steak, Ribs
  • Meals
    Dinner
  • Price
    $15-$30
  • Hours
    Sun
    11:00 AM - 10:00 PM
    Mon-Fri
    11:00 AM - 11:00 PM
    Sat
    11:00 AM - 11:59 PM
  • Cuisine
    American, Barbecue, Seafood, Steak, Ribs
  • Meals
    Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

250
543 Tips
Verified
Report | 4 months ago
Service was excellent and the food was delicious!
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Verified
Report | 4 months ago
Go with a big appetote
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Verified
Report | 4 months ago
Clean and friendly staff Would go back
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Verified
Report | 5 months ago
Friendly and great wait staff.
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Verified
Report | 5 months ago
MENU WHICH IS WHITE PRINTING ON BLACK AND VERY HARD TO READ HAD A VERY HELPFUL YOUNG MAN HELP US AND THE EXPERIENCE WAS GREAT AND WILL RETURN. FOOD FANTASTIC.
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Verified
Report | 6 months ago
Don't get the onion loaf...not as good as you would think. Prices are a little higher then one might like. Food is good though and service was excellent.
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Verified
Report | 6 months ago
great food and service
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Report | 6 months ago
The food and the service was awesome!!!!!
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Verified
Report | 6 months ago
Dinner was great.. service was great... will go back soon..
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Verified
Report | 7 months ago
Good food, good service.
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From Our Editors

Tony Roma opened his first rib joint in 1972, a venture that became wildly successful after Dallas Cowboys owner Clint Murchison, Jr. tasted the ribs and slaw and declared them the best he'd ever had. With his financial know-how and weighty pocket book, he helped Tony Roma's grow into the international brand it is today. Franchises have spread across the States like a wave of barbecue sauce, seeping over borders and staining the shirtfronts of thousands of satisfied diners.

Today, chefs still diligently emulate Tony's original ribs recipes, grilling up signature steaks and fresh-caught seafood combos enhanced with sides and garnishes of seasonal ingredients. In addition to the restaurant's signature meaty entrees, the staff whips up oven-baked desserts such as the golden-apple tarts and redskin potatoes hand- mashed by distinguished martial artists.

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Tony Roma's Green Bay

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Tony Roma's Green Bay

This is one of the most popular merchants on Groupon and is highly recommended by customers
Sun
11:00 AM - 10:00 PM
Mon-Fri
11:00 AM - 11:00 PM
Sat
11:00 AM - 11:59 PM
Groupon has verified that the customer actually visited Tony Roma's Green Bay.
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