Award-winning Italian menu includes pizza topped with crème fraîche, smoked salmon, Italian caviar, and jalapeños
All reviews are from people who have redeemed deals with this merchant.
What You'll Get
A delicious meal leaves you feeling satisfied, like finishing a jigsaw puzzle or making a cool new jigsaw puzzle out of your parents’ wedding album. Fill the empty place with this Groupon.
Choose Between Two Options
$55 for an Italian meal for two (up to a $123 total value)
- One antipasto (up to an $18 value)
- Two entrees (up to a $36 value each)
- One dessert (up to a $13 value)
- Two glasses of wine (up to a $10 value each)<p>
$110 for an Italian meal for four (up to a $246 total value)
- Two antipastos (up to an $18 value each)
- Four entrees (up to a $36 value each)
- Two desserts (up to a $13 value each)
- One bottle of wine (up to a $40 value) The menu features appetizers such as tuna carpaccio and entrees such as penne pomodoro, pollo al mattone, and pizza toscana. Dessert selections include tiramisu and a ricotta parfait.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Dine-in only. Option for 2 includes 2 glasses of wine up to $10 each; option for 4 includes one bottle of wine up to $40. Not valid on holidays. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Toscana Greenwich
When designing Toscana Greenwich, owner Paul W. Ardaji was meticulous in recreating the spirit of renaissance Florence. The walls are decked with vibrant paintings depicting the landmark era’s culture, and food is cooked in a wood-burning oven. Voted the Best Italian Restaurant of Greenwich 2012 by The Best of Fairfield County Living, the menu brims with Tuscan specialties and house originals alike, such as the house pizza topped with crème fraîche, smoked salmon, Italian caviar, and jalapeño. High-backed booths or elegantly appointed tables set the stage for dining on these delectables, and a vibrant ring of glowing red wine bottles-turned-light fixtures hang above the front of the restaurant to contrast the classic yellow light emanating from the dining area’s sconces and rustic saucer-like fixtures.