4th Street Brewing Co.

Beer, Wine or Spirit
77 NE 4th St., Gresham, OR 97030 77 NE 4th St., Gresham Directions
+15036690569
This place has not been rated by customers.
90% of 327 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Pub Food, American, Burgers, Cafe, Gastropub
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Pub Food, American, Burgers, Cafe, Gastropub
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

107 Tips
Verified
Report | 8 months ago
This place went out of businesses so I can't redeem my coupon
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Report | 2 years ago
it's closed for good
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Verified
Report | 2 years ago
Their Blonde Beer Cheese Soup is awesome! I've had many different beer cheese soups and this one is definitely at the top of my list.
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Verified
Report | 2 years ago
Closed
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Report | 2 years ago
I have been eating there ever since they opened. Even though the menu is a little limited, the items they offer are delicious. The staff is friendly and accommodating. On occasion when they restaurant is full the service suffers a little, but otherwise I don't have any complaints.
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Verified
Report | 2 years ago
Great food and service!
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Verified
Report | 2 years ago
I have heard they have sold the restaurant and as of May 1st it will be a Mexican restaurant. Too bad, it is a really nice, different place to go. I have taken 3 different friends there and they have all enjoyed the atmosphere and the food.
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Verified
Report | 2 years ago
Great food and beer but the service was terrible. The servers seemed really unhappy about working there or maybe annoyed by the fact that there where customers to serve. A smile goes a long way; too bad we never saw even one.
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Verified
Report | 2 years ago
Great food, good service and atmosphere!
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Verified
Report | 2 years ago
Food to expensive, boring atmosphere
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From Our Editors

From cracking two-row malted barley in a roller mill to carbonating at 31 degrees Fahrenheit, brewer Adam Roberts’s five-step process yields each of 4th Street Brewing Co.’s handcrafted beers. A window in the brewpub’s restaurant lets patrons take a peek at the working microbrewing equipment, which churn out the ales, porters, and IPAs that make up the five mainstay brews. Adam also crafts seasonal beer selections such as the Get Jiggy Wit It, a belgian white ale, and the czech pilsner.

In the kitchen, Chef Abe uses locally raised, organic ingredients to craft pub food that complements Adam’s beers. Those dishes include beer-battered onion rings by the pound or half-pound, charbroiled or stone-oven-baked pizzas with toppings such as IPA barbecue sauce and artichoke hearts, and a pork-fillet sandwich topped with french fries. Meals unfold in a spacious dining room where sports flicker across nine high-definition televisions and magician Brian Proctor dazzles diners every Friday night by performing card tricks and magically, with only the use of minutes, turning once hot dishes into lukewarm ones. 4th Street also accommodates private feasts in two party rooms equipped with amenities such as a 78-inch projection screen and a private bar.

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4th Street Brewing Co.

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