From Our Editors
Three Things to Know About Oysters Bar and Grille
Thanks to the chefs’ careful attention to detail, every meal at Oysters Bar and Grille is a delight for the senses. The menu of Italian and New England seafood dishes brings together handmade pastas, freshly harvested oysters and shellfish, and flavorful sauces made from scratch, as well as an impressive wine list. Read on to learn more about what makes this charming restaurant stand apart:
- They excel at preparing seafood and land-based fare. Oysters Bar and Grille is the place to go if you want a fillet of flaky panko-crusted cod and your mate is craving a juicy hanger steak grilled to perfection.
- You can opt for a family-style spread. A menu of small plates includes light options so you can choose more than one to share, such as a rich duck-liver pâté board and a beet salad with mixed greens.
- Every oyster is a fresh catch. The raw bar menu changes with the seasons and sources shellfish from regional New England fisheries.