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From Our Editors
There are 66 menu options before you get to the chef's specialties at Mandarin House. Vegetable lo mein, shredded pork with garlic sauce, and sweet and sour chicken are merely preludes to such chef signatures as the chicken, beef, and pork entree with onion, bamboo shoots, green peppers, broccoli, water chestnuts, and red carrots. Sixteen all-day special combination platters also smell of savory goodness, and they come with roast pork fried rice and an egg roll.