Meacham Country Hams

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705 Onan Dyer Rd., Sturgis, KY 42459 705 Onan Dyer Rd., Sturgis Directions
Today 9:00 AM - 3:00 PM Closed All Hours
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87% of 15 customers recommended

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About this Business

  • Hours
    Sun
    Closed
    Mon-Thu
    9:00 AM - 3:00 PM
    Fri
    9:00 AM - 2:00 PM
    Sat
    Closed

Tips

250
Verified
Report | a year ago
very good ham and bacon. Very good service.
Verified
Report | a year ago
Great customer service, awesome products
Verified
Report | a year ago
Excellent ham and bacon. You will be hard presses to find better!
Verified
Report | a year ago
Country Ham Biscuit bites were absolutely DELISH ! They were so good I would caution you. They'll make your tongue slap your brains out!
Verified
Report | a year ago
Great food!
Verified
Report | a year ago
The smoked cheddar is DIVINE!!!! Shipped quickly and packed well. Great at responding to questions!!
Verified
Report | a year ago
My family has bought--and thoroughly enjoyed--Meacham products over many years. They are exemplary in both service and products.
Verified
Report | a year ago
Our magazine did a story on the "craft ham trail" in western Kentucky a couple of months prior. So when I saw Meacham's come up in Groupon, I decided to try a ham from them. It was delivered quickly, no issues, packed well in cold packaging that lasted 24+ hours since I was traveling the day it arrived. The city ham ordered was fabulous. My family thoroughly enjoyed it Easter week. We ALSO very much enjoyed the Caramel Mallows we ordered from Meacham's, so sinful!! Will definitely order from Meacham's again. Anita, Kentucky Living
Verified
Report | a year ago
Best bacon I have ever eaten.
Verified
Report | a year ago
sent to parents that live out of town. They loved it.

From Our Editors

When she cured a ham, Mama Meacham knew what she was doing; her original recipe has lasted for five generations. Today, her great-great-granddaughter, Amanda Meacham Coy, uses the very same recipe when curing Meacham Hams' selection of bone-in, hickory smoked, and spiral-cut hams. When preparing country-style ham, the kitchen staff lets this secret mixture of salt and other ingredients draw out water from the meat for up to 40 days, imbuing it with a firm, rich texture that's delicious in sandwiches or salads.

But hams are just one of the Meachams' specialties. The team also prepares smoked turkey, applewood-smoked bacon, and savory summer sausages. Other items enliven breakfasts, such as homemade buttermilk pancake mix, cinnamon-whipped honey, and strawberry jam.

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Meacham Country Hams

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Sun
Closed
Mon-Thu
9:00 AM - 3:00 PM
Fri
9:00 AM - 2:00 PM
Sat
Closed
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