About this Business
From Our Editors
The bakery is the heart of Lady Luck Cafe & Catering. From the shop's ovens, staffers pull out freshly baked bagels and breads that serve as the base for most of the house dishes.
In the morning, they smear bagels with a layer of cream cheese or top them with breakfast fillings to create bagel sandwiches. Though they serve breakfast all day, during the lunch hour, staffers shift gears and layer together their signature salads and sandwiches.
They use their homemade bread and croissants to create traditional options, such as the french dip and meatball sub, as well as vegetarian options. Like any legal superhero, these sandwiches always come with a sidekick, including red-skin potato salad and handmade kettle chips in such flavors as salt and vinegar, ranch, and ketchup.