About this Business
From Our Editors
By choosing a name that literally translates to “awesome,” the owners of D-Wa Thai Cafe are setting the bar pretty high for themselves. However, their easygoing style makes it simple to please each customer: meals are made from scratch, so it’s easy to accommodate any adjustments for vegetarian, dairy-free, or gluten-free diners. Using ingredients sourced from nearby farms, D-Wa’s kitchen builds meals such as sweet pumpkin-chicken curry and stir-fried garlic pork with steamed veggies. The menu also includes the popular koa soi noodle soup, an entanglement of marinated chicken, fried shallots, and egg noodles beloved because of its robust flavor and winning smile.