Takahashiya Tonkotsu Ramen

Japanese Restaurant
730 Kapahulu Ave., Honolulu, HI 96816 730 Kapahulu Ave., Honolulu Directions
+16268231124
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70% of 336 customers recommended

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250
62 Tips
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Report | 11 days ago
Next time I order 3 extra noodles to stretch out the chili concoction.
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Report | 11 days ago
Service was a bit slow for us, but it must have been that particular time. About 1/2 hour later, we noticed that the wait for others was much improved. We would certainly go again.
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Report | 12 days ago
Kind of long wait after ordered
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Report | 11 days ago
I hope the food stays the same after their removation.
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Report | 11 days ago
about 12 people were left outside thinking that the place opened at 5. Once there, we were told that it opened at 5:30. One person said that they even called and was told 5:00. How can 12 people be misinformed? At minimum, we should have been offered to have a seat in the restaurant as the doors were actually open; we rather wait in comfort than to be irritated outsids on the sidewalk.
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Report | 12 days ago
there is more than ample space to add at least 6 tables comfortably. add more staff for faster service and you could develop a good client base to stay in business for a long time. The food is very tasty, the portions are adequate, but the long wait for a table and the food is unacceptable.
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Report | 12 days ago
Enjoyed your food!!
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Report | 12 days ago
Good ramen broth. Service friendly but long wait for food when the restaurant is crowded due to limited kitchen staff. Salad greens were decent with good dressing, but should use fresh vegetables instead of the mixed bean topping.
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Report | 11 days ago
Get a better wait system...or more help! Otherwise, the ramen/ broth was so good! So was the char siu! Good luck !
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Report | 13 days ago
broth was delish
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From Our Editors

Cooks at Takahashiya Tonkotsu Ramen prepare their signature dish in the traditional Japanese fashion: slow-cooking every batch of savory-sweet broth for 24 hours with pork, chicken bone, and seven different types of vegetables. Their savory, meaty stews entice appetites with of chewy wheat noodles and the aroma of simmering pork and zesty green onion. The colorful bowls hold tonkotsu and char siu ramen, and sides include grilled dumplings or curry rice.

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