Bistro Alex

Nightlife
800 Sorella Court, Houston, TX 77024 800 Sorella Court, Houston Directions
This place has not been rated by customers.
88% of 491 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Bistro, American, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $30-$50
  • Cuisine
    Bistro, American, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

116 Tips
Verified
Report | 9 days ago
Good stuff
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Verified
Report | 9 days ago
Guiermo the server was awesome!!
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Verified
Report | 9 days ago
keep it up!
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Verified
Report | 10 days ago
I saw a customer come in in shorts and a tee shirt. That's a little too casual for this type of restaurant.
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Verified
Report | 9 days ago
a great place in a great location
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Verified
Report | 10 days ago
We will be back.
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Verified
Report | 9 days ago
The service was friendly & courteous. However, it took a long time for the waitress to cover all her tables & check on us. It seems like they were understaffed. Waitress was very polite. The hostess was very friendly & accomodating.
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Verified
Report | 8 days ago
$38 for the cheapest bottle of wine was a little too high
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Verified
Report | 9 days ago
No direction to reach there
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Verified
Report | 8 days ago
Manager on Duty i think his name was George steped up to the plate and delivered after my complaint in the beginning of not being greeted for 12 minutes. Will return due to his delivery
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From Our Editors

Nearly 30 years ago, chef Alex Brennan-Martin was a student at Ecole de Cuisine La Varenne in Paris. He frequented the city's cafés, drawing inspiration from their quaint atmospheres. Blending his memories of these neighborhood meeting places with his Southern upbringing, he founded Bistro Alex, where he designs seasonal menus of creole- and French-inspired cuisine.

Alex and his culinary team use local ingredients whenever possible, building dishes from Louisiana turtles, local Texas pork, red snapper, and strawberries; harvesting oysters from a nearby port; and only culling cheese from earth’s closest moon. They also apply a DIY approach to the dishes' basic elements, making their own tasso ham, andouille sausage, mustard, and meat stocks in house, as well as carving their own charcuterie meats. An on-staff pastry chef devises all desserts, such as white-chocolate bread pudding and peanut-butter chocolate mousse.

Cuisine aside, the beautiful dining room warrants patrons’ admiration on its own. Real mesquite tree planks form select walls and portions of the ceiling, lending guests a feeling of being tucked inside a treehouse—albeit an elegant treehouse with plenty of wine. Airy drapes, curvaceous chairs, and modern jazz melodies anchor the environment in sophistication. Additionally, complimentary parking is available to patrons for ease of visiting.

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Bistro Alex

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