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About this business
From Our Editors
Lankford Grocery & Market
Lankford Grocery & Market was neither when it first opened. Nona and Aubkrey Lankford first set up a small fruit stand in 1938, which they later moved across the street and transformed into a small mom and pop grocery store. By the time the 70s had rolled around, they were making sandwiches as well, but it was the 90s that catapulted the shop into the spotlight when the Zagat-rated burgers first started showing up. Before long, the family gave up the grocery side of the business, putting all of their attention and focus into those burgers, which the Houston Press called, "huge, greasy burger masterpieces". Food and attitude coalesce in the firehouse burger, a thick patty smothered in habanero sauce, cayenne butter, and jalapenos. The Philadelphia cheeseburger doffs its hat to that eastern city with mozzarella, red and green bell peppers, and spicy mayo, while the grim burger is a creative combo of mac and cheese, bacon, and a fried egg. In the mornings, french toast, slices of bacon, and breakfast tacos leap off the griddle and onto the plates of hungry diners kick starting their days, while plates like waffles and biscuits and gravy are only available on Saturdays or any other day preceded by a Friday.