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About this business

  • Cuisine
    Grill, American, Contemporary, Steak, Catering
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    barrettsgrill.com
  • Price
    $$$$$
  • Hours
    Sun 12:00 PM - 9:00 PM
    Mon-Thu 11:30 AM - 10:00 PM
    Fri-Sat 11:30 AM - 11:00 PM
  • Cuisine
    Grill, American, Contemporary, Steak, Catering
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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ken d.
Verified
Report | 2 months ago
A little corporate lunch crowd Very professionall Totally enjoyed
THOMAS A.
Verified
Report | 3 months ago
WE HAVE HELD SEVERAL FAMILY AFFAIRS (WEDDING ETC) AT BARRETTS.
Karen C.
Verified
Report | 4 months ago
Varied menu and good service.
Hal D.
Verified
Report | 4 months ago
Management excellent
Gail E.
Verified
Report | 4 months ago
Had salmon and mashed sweet potatoes. They were delicious!
Carmella G.
Verified
Report | 4 months ago
The corn & crab soup and the lobster roll is very good.
Cathryn C.
Verified
Report | 4 months ago
We really enjoyed our visit..sat at the bar and Jessie and Phil were great! The Meatloaf Stack was delicious as was the Scallop entree...Tuna appetizer was also a hit...we are really looking forward to returning!
Heidi R.
Verified
Report | 4 months ago
Consistently excellent food and service.
AL H.
Verified
Report | 4 months ago
The "Shrimp Cargo" is delicious!
Richard L.
Verified
Report | 4 months ago
No...first time there. Excellent food and service.
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From Our Editors

When John Barrett Jr. and Mike Sipes bought Greystone Grill, they made a few crucial decisions. They replaced some menu items, lowered the prices, changed the name, and retained the original serving staff. But perhaps the most important addition John and Mike made was bringing in John Barrett Sr. to make sure they never succumb to "delusions of grandeur."

In the dining room, chandeliers sprout with purple bulbs and glass planter cases bloom with bonsai-style trees?a natural touch that starkly contrasts with the eatery's industrial, stacked-stone walls and steel-gray banquettes. Servers depart from the kitchen, their arms balancing plates of maryland crab cakes, wine-infused rack of lamb, and fish fillets dressed with mustard and capers. Barrett's chefs also take a modern approach to sandwich making, pairing Angus beef burgers with pineapple, short ribs with chili mayonnaise, and hand-cut fries. Adding to the upscale, yet relaxed ambiance, Barrett's Grill hosts live jazz and features half-priced bottles of wine on Tuesday and Thursday nights.

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