Seprock's Snow

Coffee or Treat
3708 Town Center Boulevard, Orlando, FL 32837 3708 Town Center Boulevard, Orlando Directions
+14078022458
Be the first to recommend this place!
98% of 120 customers recommended

About this Business

  • Cuisine
    Cajun, Creole, Ice Cream, Cafe
  • Price
    <$15
  • Cuisine
    Cajun, Creole, Ice Cream, Cafe
  • Show More
  • Attire
    Casual
  • Parking
    Lot
  • Delivery
    No
  • Takeout
    Yes
  • Cash Only Payment
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
Verified
Report | 2 years ago
great food at Seprock, support it
Verified
Report | 2 years ago
Seprocks is a fun little place for any young family to step away for a few minutes that will not break the bank.
Verified
Report | 2 years ago
Many flavors to choose from. Snow and ice cream were delicious. Great service and friendly staff. Great for all!
Verified
Report | 2 years ago
Snowballs are just one of the many things I miss from New Orleans. His are spot on.
Verified
Report | 2 years ago
Haven't had anything this good in years. Will definitely be coming back soon! Prices are reasonable and staff is friendly. Great environment!
Verified
Report | 2 years ago
Excellent
Verified
Report | 2 years ago
Something fun and new. Check it out.
Verified
Report | 2 years ago
Awesome & the staff is great.
Verified
Report | 2 years ago
I love this place. Their mudslide snow cone, taste just like a mudslide. We've tried a few different ones, haven't found one we didn't like yet.
Verified
Report | 2 years ago
Love this place!
Showing 1-10 of 23 tips
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From Our Editors

It was a stifling, sultry day in Houma, Louisiana, when Dave (aka "Seprock") tasted his first snoball—a New Orleans–style frozen treat of soft shaved ice drenched in sweet syrup. Dazzled by its delicate texture and rich flavor, Dave became determined to bring the treat back to his hometown. With his wife's blessing, he eventually opened his own snoball shop in a cheerful plaza in Hunter's Creek. Today, Seprock’s Snow is a kaleidoscope of color. Bright walls surround vibrantly decorated tables, and servers adorn icy snoballs with a rainbow of fruity syrups. Dave and his staff also stuff their treats full of creamy ice cream to add an extra dimension of goodness and help patrons sneak dairy past airport security. For colder days, they supplement their frozen treats and wash customers' tongues clean of their red, blue, and green color with steaming coffee, hot cocoa, and apple cider.

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Seprock's Snow

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