BlonDee’s Bistro & Bar

Restaurant
26 Clinton Ave., Huntington, NY 11743 26 Clinton Ave., Huntington Directions
+16316731300
This place has not been rated by customers.
82% of 62 customers recommended
Closed Merchant This place is closed.

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Tips

34 Tips
Verified
Report | 4 years ago
Good food. Very friendly staff.
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Report | 4 years ago
food was great alone with service
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Report | 4 years ago
Food was OK but nothing special. Seemed expensive for what you got.
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Report | 4 years ago
Our food was creative and tasty. Our server was very attentive. We will be going back without a Groupon and we will be telling our friends about our delightful dinner.
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Report | 4 years ago
Excellent food and very nice environment
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Report | 4 years ago
Food and service were very good.
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Report | 4 years ago
Killer eggplant. It has potential, but really bad sparkling wine. It has several logistical, service issues to work out, so maybe down the road I'd give it another try.
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Report | 4 years ago
Awful service-decent food. Management is oblivious as to how to properly treat its customers. Never again.
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Report | 4 years ago
Great service, food, and entertainment. Will definitely go back...
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Report | 4 years ago
Excellent service and food. We are definitely returning for small plates.
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From Our Editors

Dena Fenza’s love for cooking isn’t just evident in the artfully prepared and meticulously garnished plates that top the tables at BlonDee’s Bistro & Bar, it’s in her blood. Having learned how to cook the old-fashioned way—by spending time in the kitchen with members of her large, Italian family—she developed a passion that led her to cofound the catering company Two Blondes and A Stove. At the beginning of 2013, Dena transformed her business into BlonDee’s, where she augments her family’s European traditions with twists from other continents, producing dishes such as thai meatballs and duck au poivre tacos. During breakfast hours, her diners are presented with croissant french toast with Nutella and an omelet made with lump crab and tarragon butter, and lunch guests dig into a Blonde Bombshell burger on brioche roll. Dishes named after famous figures make their way onto the kids menu, which includes Winnie The Pooh pancakes and a Miss Piggy quesadilla.

After breakfast and lunch, Dena and her team transform the spacious restaurant into a cozy evening eatery complete with cloth-covered tables and twinkling candles, as highlighted by Long Island Newsday. Amid this romantic scene, the staff serves tapas-style dishes made from a range of international ingredients such as green mussels from New Zealand, the country whose people are called Kiwis and birds are called Robots. Not one to hog all the talent, Dena shares her secrets during hands-on cooking classes held in the restaurant’s kitchen, where she goes the extra mile by providing students with complimentary wine and cheese.

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BlonDee’s Bistro & Bar

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