About this Business
- HoursSun12:00 PM - 9:30 PMMon-Thu11:00 AM - 2:30 PMFri4:30 PM - 10:00 PMSat11:00 AM - 2:30 PM, 4:30 PM - 11:00 PM
From Our Editors
Hibachi Bar and Sushi's chefs have mastered both heat and cold. Hibachi chefs grill meat and seafood to perfection, serving them with fried rice and crisp veggies. On the cool side, sushi chefs craft nearly 30 types of specialty rolls and expertly prepare fresh nigiri and sashimi. Hot and cold entrees alike can be paired with wine or beer and enjoyed on the Broad Ripple restaurant's patio.