Ginza Japanese Cuisine

Japanese Restaurant
3503 Kernan Boulevard South, Jacksonville, FL 32224 3503 Kernan Boulevard South, Jacksonville Directions
+19049281375
This place has not been rated by customers.
24% of 42 customers recommended
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Japanese, Sushi, Asian, Cafe
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Japanese, Sushi, Asian, Cafe
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

20 Tips
Verified
Report | 5 years ago
the service was terrible, we were served cans of soda had to ask for glass with ice. 3-courses not once did they check back and we were the only table in the restaurant. Hand written check that was not itemized.
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Report | 5 years ago
Rude staff. Difficult to communicate with. Made order to go. She expected tip. Food was mediocre at best. Sushi was warm. Tempura very greasy. Place was empty. I see why. I won't be back.
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Report | 5 years ago
We truly enjoyed visiting your restaurant, and the food was delicious. We wish it were in an easier to spot location, but we found it ok in the end. Yummy!
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Report | 5 years ago
Please see above - you must be struggling - but really - soap and working towel machine in the bathroom is important. Your sushi was pretty soggy.
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Report | 5 years ago
they don't understand the coupon purpose is to get people to come in - their food was good but we ended up paying $50 for the two of us.
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Report | 5 years ago
Way way way over priced, we were handed 2 menus, one with lower prices, but the exact same food when we asked what menu we were to use they gave us the more expensive one. we were the ony people in the place and the waitress sucked. she hardly ever came to the table, I had to ask for our drink twice and the Ice tea was hot, with a little ice in it??? the fried sushi was so hard that we could not eat it, it was horrible. Im not talking a little crispy it was HARD. I told the owner about it when he asked how our dinner was and he just defended it and said we were wrong, other people like it,ok? I have already told dozens of people to NEVER EAT HERE!!!!!!
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Report | 5 years ago
Too pricey, food average
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Report | 5 years ago
I would spend a little money to redecorate
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Report | 5 years ago
You've lost out business for good.
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Report | 5 years ago
I never thought that such bad ways of doing business was possible in the US. You cheated us( I still have the receipt), and once we made you aware of your mistakes, you just gave a bad attitude. This is no way to build a business. A waste of money on my part.
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From Our Editors

The moon hung low by the windows, and he could not sleep. An idea had arrived in the man's mind like a midnight caller, rapping on the glass and driving out all chance of rest. He lurched out of bed and stumbled into the kitchen, his arm knocking a bowl of blood oranges off the counter, sending them skittering across the floor.

His mind was fixed on a singular shape, an edgeless figure of circles sliding within circles. Unprompted, his eyes began finding the maddening pattern in the grain of the wood planks underfoot, the folds of the curtains over his sink, and even the whorls on the ends of his own fingers. The man seized a knife, not with any violent intention—as the charlatans at the university had suggested!—but rather in his frenzy to bring the shape into reality with the crude matter in his kitchen. But even as he vivisected a sweet potato on a counter slick with clotted tempura sauce and clumps of rice, he despaired of creating it himself. His fingers crawled up his face, finding a mask of stark horror that no mirror had ever showed him.

He rushed out the front door. The idea was a hook that had sunk into his brain, and now it reeled him through the moonlit streets of Jacksonville—the line going slack as he crossed Sans Pareil Street, pulling taut over Beach Boulevard—until he stood on Kernan again. Of course he would find himself back on Kernan, the site of the accident years ago! But the doctors had told him never to think of that.

His bare feet slapped the concrete as he crossed the empty parking lot, certain now that he would find answers inside Ginza Japanese Cuisine. He stood before its doors for a moment before they opened with a whisper. Silent figures stood by the entry, ushering him to a table deep inside. On it there were piled, in stacks and mounds, pygmy cylinders made in that singular shape that had blotted out all other thoughts. His tongue was loose in his mouth as he approached the table.

A change in the air told him that the attendants had moved in noiselessly behind him. He turned. And as he stared into the smiling faces around him, he saw nothing but understanding in their eyes.

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Ginza Japanese Cuisine

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