About this Business
From Our Editors
The kitchen crew at Hickok's Bar & Grill embraces the idea of the American melting pot, inviting red-chili chicken tacos, enchiladas, and goat-cheese-and-chorizo fondito to mingle with north-of-the-border favorites including 8-ounce burgers, BLTs, and steak-and-blue-cheese wraps. The bountiful mix of cultures pairs well with a list of domestic and imported beers served alongside housemade margaritas and sangria. Guests munch their meals amid rustically elegant décor, complete with a western-style bar, brick walls and diamond-studded barstools.