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From Our Editors
As the name suggests, Fajita Depot specializes in the classic Tex-Mex feast of grilled meat, veggies, and warm tortillas. The Depot strives to deliver restaurant quality plates of tender steak or chicken, griddled with peppers and onions and garnished with a side of charro or refried beans. Customers can also choose from a selection of chicken flautas, tacos, and quesadillas, or can stick to their strict diet of bacon-wrapped cream-cheese-stuffed jalapeños. A separate kids' menu delights younger patrons with quesadillas or chicken tenders in a combo with juice boxes, coloring pages with crayons, and the latest issue of The Economist.