About this Business
From Our Editors
Fast food is healthy at Pastabilities the Healthy Dish, the take-and-bake eatery where co-founders Wilma Adams and Keirsten Eagles craft ready-to-make pasta dishes customized to individual dietary needs. First, customers choose a pasta base—options range from whole-grain penne to low-calorie shirataki noodles. Then, they add on veggies, proteins, and sauces such as traditional marinara or spicy peanut curry. Lastly, they take the meals home to enjoy fresh from the oven, paired with the eatery's crisp salads and cookies for dessert.