Surin of Thailand Knoxville

Thai Restaurant
6213 Kingston Pike, Knoxville, TN 37919 6213 Kingston Pike, Knoxville Directions
+18653300007
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96% of 1029 customers recommended

About this Business

  • Cuisine
    Thai, Sushi, American, Cafe
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Thai, Sushi, American, Cafe
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    No
  • Takeout
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
303 Tips
Report | 9 days ago
Pete is the best server !! Love love love this place:) I always get Massamun beef, Panaang chicken, and tom Kha soup. Everytime. I usually leave with a quart of tom Kha soup to take home as well!
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Report | 10 days ago
It was hard to read the menu as the room was a little too dark. Food was very tasty!
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Report | 10 days ago
Very good! Love it
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Report | 10 days ago
It was good ..
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Report | 9 days ago
Great food and great service.
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Report | 10 days ago
Pete is the best server.
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Report | 9 days ago
Chicken noodles are good for lunch. Kids menu would be good.
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Report | 9 days ago
Love the roasted duck dish!
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Report | 10 days ago
Great sushi and stir fry
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Report | 9 days ago
Great food, portions and presentation. The relaxing and quiet atmosphere made it truly a wonderful experience. The light background music was not what I expected - a 70's jazz, but not disturbing. I will be returning and would recommend this as a resturant for any type of occasion - business, romantic or with friends.
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From Our Editors

A huge statue of Buddha watches over the dining room at Surin of Thailand, although his peaceful gaze is subverted by complex curries, spicy stir-fried noodle dishes, and flavorful barbecue-chicken entrees a day in the making. Half chickens are marinated in Thai barbecue sauce overnight before being slowly roasted and grilled, then they’re plated with scoops of shrimp fried rice and reminders to chew each bite thoroughly, not matter who’s threatening to steal the flavorful dark meat.

Surin measures its dishes' spiciness on a three-pepper scale, where one is "spicy" and three is "Thai hot." Though most dishes fall between nonspicy and hot, a few earn their trio of peppers, including a medley of mussels, scallops, and shrimp with spicy basil sauce.

Another Buddha—actually, just a head—guards the sushi bar, where nigiri, sashimi, and creative maki rolls are born. Under the two Buddhas' protection, diners settle into leather seats or tuck into booths backed by ferns and foliage. Outside the stone-walled eatery, a patio seasons dishes with sunlight and refreshing breezes.

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Surin of Thailand Knoxville

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