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From Our Editors
The scents of coconut shrimp, smothered sirloin steak, Italian chicken, and breaded catfish fillets have been wafting from the cozy confines of Spurlock’s for more than seven years, coaxing passersby to indulge in some classic American comfort food. In addition to 15 appetizers, including chicken wings and fried veggies, the kitchen staff prepares generous portions of grilled salmon and grilled pork fillets and wraps its 8-ounce filet mignon in bacon.
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