Nosh & Swig

Restaurant
3620 E Flamingo Rd., Las Vegas, NV 89121 3620 E Flamingo Rd., Las Vegas Directions
+17024566674
This place has not been rated by customers.
87% of 194 customers recommended
Closed Merchant This place is closed.

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Tips

77 Tips
Verified
Report | 4 years ago
Food is amazing.
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Report | 4 years ago
Great restaurant w/ unique food. Finally a decent place to eat on the East side...
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Report | 4 years ago
The specialty drinks we ordered were TERRIBLE! (margarita & carmel/choc. vodka combo) and expensive! I'll stick with regular bar drinks the next time.
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Report | 4 years ago
great food with many different choices and styles
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Report | 4 years ago
The Seating should be looked at better from comfort, material usage and positioing to get the best, and most comfort with making more seating available and modern appealiing.
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Report | 4 years ago
Great place - wish you were downtown!
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Report | 4 years ago
Great food & Excellent service! Glad I got this groupon to bring me over there. Keep up the great work Steve!
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Report | 4 years ago
Such a great little place! Wish it was on the other side of town! We would be regulars!
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Report | 4 years ago
Very friendly staff
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Report | 4 years ago
Go. you will not be disapponted in food, service, price, or atmosphere.
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From Our Editors

Nosh & Swig's menu is so extensive it requires eight separate categories: beef, pork, chicken, fish, garden, cheese, sweets, and drinks. Executive chef Steve Piamchuntar draws upon more than 12 years of culinary experience to assemble these visually arresting small plates whose flavors are inspired by an array of modern cuisines. Honey-miso glazes coat skewered Atlantic salmon, polenta cornbread and candied carrots accompany ribs braised with Dr Pepper, and toasted walnuts top an artichoke-heart and spinach salad named after Popeye. Beverages such as mint-and-basil lemonade complement meals, and a platter of assorted house ice creams concludes them.

Feasts unfold in a roomy dining area replete with high-top tables, tall chairs, and wraparound leather booths. The staff encourages guests to tack up their own autographed contribution to a dollar-plastered wall but definitely discourages them from gathering meal funds with a very quiet vacuum.

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Nosh & Swig

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