About this Business
- Lunch, Dinner
Very good lots of options
Know in advance there is a charge for grilled onions...though the picture shows whipped cream on the milkshake... It is not available....very delicious burger... Though if in a hurry plan to have extra time waiting for your order
good fries, like the bulgoki burger
I really don't understand the negative comments on some of the reviews I read before I went to Kraze Burger with my husband and son. Our burgers were large, cooked to order, and delicious! The fries were not soggy, the atmosphere was comfortable and they were playing all of my favorite tunes! Thank you Kraze Burger for a relaxing tasty, casual dinner.This just proves that one must try a restaurant for themselves and not rely totally on reviews.
However, it is helpful to know that you must order at the cashier and take a seat. Your food will be
delivered to your table. Paper menus to study before getting in line might be a good idea. We
used our phones so we wouldn't delay others.
we went on Sunday at 4:30 for an early dinner. There was nobody there. The service was fast and the food was good. Not sure if we would go back without a groupon. Their kids menu is limited. My kids like grilled cheese and hot dogs so we normally go to Five Guys because the adults get burgers and the kids get hot dogs and grilled cheese.
Excellent burgers, fries and shakes. We'll return.
Food was mediocre. Burger over cooked but was served almost 10 minutes before chicken sandwich. Sandwich was not as described on menu. Sweet potato fries not hot when they came out and we ordered the onion rings "crispy" which was not what we got
the burgers were too well done
Very nice people, service and food. We will return.
From Our Editors
Kraze Burger was founded in 1989, distinguishing itself with its made-from-scratch approach to its burgers. Thirteen years later, visitors still won't find perfectly uniform patties hauled out from freezers, flavorless greens, or fries grown in test tubes. Instead they'll fill their bellies with hand-cut potatoes, made-to-order Angus beef burgers, and salads and sides culled from seasonal, locally sourced produce. Among their wide range of eclectic burgers is the Hawaiian burger, which is topped with a chargrilled pineapple, and their plain-and-simple cheeseburger.