Wagon Bones Grill

Restaurant
591 W Short St., Lexington, KY 40507 591 W Short St., Lexington Directions
+18595232400
Be the first to recommend this place!
72% of 102 customers recommended

Tips

250
Verified
Report | a year ago
Great barbecue, easy parking, friendly staff - would definitely recommend as a lunch spot!
Verified
Report | 2 years ago
We'll be back for brisket and more macaroni and cheese. And next time I'm having the lemon cake - I should have listened to your recommendation.
Verified
Report | 2 years ago
Best BBQ ever!! Definitely going back!
Verified
Report | 2 years ago
Wagon Bones is our new favorite BBQ restaurant!! We will be back!! More coupons or Groupons, please!!
Verified
Report | 2 years ago
Good food / very pleasant assistant
Verified
Report | 2 years ago
The food and service were good, but the process were a little high for the portion size. I probably would've been disappointed with the value if I hadn't had a Groupon.
Verified
Report | 2 years ago
Very tasty, but wish portion sizes were bigger
Verified
Report | 2 years ago
The food was very good. Should serve texas toast with dinners instead of just bread.
Verified
Report | 2 years ago
It is apparent that you love good barbecue and want to share it with the public. I wish I had more money for dining out so I could eat at wagon bones more often. If I eat barbecue in Lexington, it will definitely be Wagon Bones Grill. Keep up the delicious work.
Verified
Report | 2 years ago
Yummy BBQ
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From Our Editors

For owner Kelly Harris, every pound of pulled pork and beef brisket sandwich served at Wagon Bones Grill is a step toward helping the community. In a profile for WKYT News, she explained the profits of each sale go toward building a million-dollar community-service center she hopes to one day open in Lexington.

She works toward her goal, plate by plate, with tender beef, pork, and chicken slowly cooked according to her special recipes. The proteins are first rubbed with a Western Kentucky spice blend and smoked over an open fire pit for 3–15 hours. Chefs finish off the tender meats with a healthy splash of tangy and sweet barbecue sauce made in-house to keep the recipe secret from those who would use it only for evil.

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Wagon Bones Grill

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