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About this business

  • Cuisine
    Cafe, Catering, American, Sandwiches, Deli

Tips

250

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fran s.
Verified
Report | a year ago
it would have been nice to have a longer time to use the group on (exp in 2 months after purchase) and if that were the case-i would have bought 1 more.
Karen S.
Verified
Report | a year ago
The establishment was very clean and the employee that helped us was very good at answering all of our questions.
Susan F.
Verified
Report | 2 years ago
Great service.
joyce p.
Verified
Report | 2 years ago
I have been there several times and still have difficulty finding it and parking is sometimes a problem!

From Our Editors

Across four decades and three generations, the Hoenselaar family has prepared its signature bone-in hams the same way—marinating them in secret spices and smoking them at length over a special blend of hardwood chips. At each of HoneyBaked Ham Co.'s 400 locations, specialized machinery invented by founder Harry J. Hoenselaar himself carves each haunch into a perfect, thin-cut spiral. Slices then fill sandwiches such as the croissant-swaddled Ham Classic, or join other meats on the likes of the toasted Ham & Turkey Bella, which hoists swiss cheese, banana peppers, and balsamic vinaigrette between cibatta bread. The correlation between pork consumption and out-of-control parties has not slipped past the notice of the HoneyBaked chefs, who also offer catering platters and party trays for 10 or more people.

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