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About this business

  • Cuisine
    Grill, Mongolian, Asian, Barbecue, Chinese
  • Website
    genghisgrill.com
  • Price
    $$$$$
  • Hours
    Sun-Thu 11:00 AM - 10:00 PM
    Fri-Sat 11:00 AM - 11:00 PM
  • Cuisine
    Grill, Mongolian, Asian, Barbecue, Chinese
  • Show More
  • Delivery
    No
  • Takeout
    Yes
  • Catering
    Yes
  • Show Less

Tips

250

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Michelle S.
Verified
Report | a year ago
The cards are good for suggestions, but coming up with your creation is fun.
Wren D.
Verified
Report | a year ago
Do not go to this Genghis Grill. We go to the one in the Forum all the time and it is great. This location was horrible. The app was too overcooked to eat. My bowl had raw steak in it. The bar had a broken sneeze guard. The service was horrible and the bathrooms were dirty. Avoid this place!!!!
James Y.
Verified
Report | a year ago
good food--good service
Christine J.
Verified
Report | a year ago
$3.00 tea rediculous price!
Tami P.
Verified
Report | a year ago
My son and I love it!
Monica S.
Verified
Report | a year ago
They were very very busy and our waiter was doing a great job checking on us even with how busy he was. All the wait staff was running around like crazy. Maybe management would consider have an extra staff member or two for that time of the day.
laura
Verified
Report | 2 years ago
Good service
Anna B.
Verified
Report | 2 years ago
Great food!
Rene C.
Verified
Report | 2 years ago
Service was greay.
Kimberly N.
Verified
Report | 2 years ago
many of the options were out or very low. everything was a little greasy from all the sauces too.
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From Our Editors

At Genghis Grill, cooks stir-fry more than 70 fresh ingredients to make healthy, flavorful bowls loaded with proteins and vegetables. Diners can mix and match ingredients to create customized feasts, or choose signature dishes such as the Thai Chicken bowl with chicken, veggies, and udon noodles in red curry peanut sauce. Nutrition-focused heart-healthy bowls, developed with the help of a dietitian, feature flavor combinations such as Sichuan-style bamboo beef or ginger-citrus shrimp.

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