Honoo Grill & Noodle

33-06 Ditmars Boulevard, Astoria, NY 11105 Directions
+17186060653
Be the first to recommend this place!
92% of 78 customers recommended

Now This Is Something Special

Honoo Grill & Noodle has a treat for you!
Happy Hour
Monday - Friday | 3:00 PM - 6:00 PM
$3 select beers.
Sushi Special
Monday - Saturday | 11:30 AM - 4:00 PM
$8 two roll combo
$11 three roll combo
Served with miso soup and a mixed greens salad

About this Business

The Gist

What some people are buzzing about:

Tips

250
Verified
Report | 2 years ago
Thanks for being so kind to us.
Verified
Report | 2 years ago
The staff were super nice and attentive.
Verified
Report | 2 years ago
We will definitely go back again and again. the food was amazing and our waitress was so sweet and polite.
Verified
Report | 2 years ago
It was better than i expected, and will go back there again.
Verified
Report | 2 years ago
wonderful experience start to finish
Verified
Report | 2 years ago
Appetizers were awesome. Vietnamese pork chop need to be more tender. Beef spicy noodle soup needed a little more flavoring. Great service by wait staff and nice decor. All in all; very good dining experience
Verified
Report | 2 years ago
The service was great and the atmosphere was very city like but homey. My friend and i stayed until it closed and the wait staff and management didn't even kick us out. They were very nice.
Verified
Report | 2 years ago
I will look for future deals to return for the fantastic food
Verified
Report | 2 years ago
Great and friendly service
Verified
Report | 2 years ago
The service was great the staff is very attentive. The food was very tasty and the decor was very nice my boyfriend and I really enjoyed our selves
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From Our Editors

Inspired by the street vendors of Japan, longtime friends Samuel Lu and Ben Lam joined forces to establish Honoo Grill & Noodle, an Astoria restaurant specializing in yakitori—or skewers—hot noodle soups, and seafood dishes. Opening their restaurant in January 2013, the duo adds diversity to the menu by serving traditional dishes such as tare-glazed chicken and housemade vegetable spring rolls alongside their more eclectic items such as grilled salmon steaks with Pan Asian sauce. Although a majority of Honoo's eats pack a spicy punch, entrees can be made with a lower spice level or customers can dampen internal flames with a dessert. Reporter Willa Plank from the Wall Street Journal pointed out the Limoncello gelato dessert in particular as being "tart and smooth," also coincidentally the main characteristic of the best fire extinguishers.

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+ 67%
- 33%


Many people described the Staff as Entire.
+ 83%
- 17%


Many people described the Service as Great.
+ 95%
- 5%


Many people described the Food as Great.
+ 95%
- 5%