From Our Editors
ABOUT BBQ (Best of the Best Quality) CHICKEN
Originated from Korea in September 1995, BBQ Chicken has grown to become the No. 1 franchise brand in Korea. Within four years after its existence, it opened its 1000th outlet in Korea, followed by the world’s first and only Chicken University in 2000. BBQ Chicken is also the 1st F&B Franchise Brand to be selected as the Korea’s TOP 100 Brands.
In 2003, BBQ Chicken began to expand its business globally. Today, it is present in 59 countries with more than 4,000 outlets in the region of Asia Pacific, Middle East, Africa, North America, South America and Europe.
The use of chilled instead of frozen chicken and fresh raw materials is our way to serve you the best and healthy chicken meal.
BBQ SPECIAL MARINATING PROCESS
BBQ Chickens are marinated in 30 types of natural spices for 12-15 hours to ensure that the chickens have absorbed the different spices.