About this Business
- Grill, Mexican, American, Sandwiches, Steak
- Lunch, Dinner
From Our Editors
The familiar flavors in the dishes at El Gallo Grill stem from the chefs' unwavering refusal to cut corners or deviate from time-honored traditions. In addition to making their own corn tortillas in-house, they grill everything from steak and chicken to tiger shrimp and salmon over flickering, wood-fueled flames. This smoky assortment of seafood and meat appears prominently throughout the menu, filling tacos, platters, and tortas.
Much like the menu, the decor at El Gallo Grill exudes a casual, inviting charm. The restaurant's terra-cotta tiles, stout wooden tables, and weathered brickwork help recreate the ambiance of a rustic cantina. Glowing televisions, gentle air conditioning, and a full selection of domestic and imported beers keep diners comfortable inside, although the eatery also features an outdoor patio for guests hoping to enjoy their meals without losing sight of their favorite cloud.