About this Business
From Our Editors
At Veggie House, chefs whip up colorful, flavorful vegetarian and vegan treats, inspired by recipes from Thailand and Southeast Asia. Past its charming cottage-like storefront facade, visitors find an intimate space filled with shiny hardwood floors, as well as black chalkboards announcing the menu items for the day. Savory tofu satay, fresh salads and spring rolls, and yellow, green, or red curries beckon palates. There are even meat-free desserts of ice cream culled from freshly milked coconuts.