From Our Editors
When it comes to topping a waffle, maple syrup is just the beginning. Take the mobile chefs inside the bright red WAFL Truck as proof. They bake their gourmet waffles from scratch, then use them as the base for sweet and savory dishes that span the meal spectrum from breakfast to dinner. Savory options include veggie and beef burgers (with waffles swapped in for the buns), egg and bacon waffle sandwiches, and chicken waffle sandwiches with pesto, sun-dried tomatoes, and swiss cheese. Contrast those handheld meals with sweet menu items such as square waffles topped in bananas or round, oversized waffles folded over into a vanilla and Nutella ice cream sandwich.